Punjabi Tadka, a culinary gem in the heart of Bengaluru, was established in 2020 by the visionary duo, Yogesh Negi and Rekha Negi. With a shared passion for the rich and flavorful cuisine of North India, they embarked on a journey to bring the authentic taste of Uttar Bharteey food to the vibrant citizens of Bengaluru.
From sizzling tandoori delights to mouthwatering curries, our delectable menu is a fusion of tradition and innovation, ensuring every visit is a tantalizing feast for the senses. Come savor the Punjabi Tadka experience today!
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